Baguette Pan, Perforated 2/3/4 Loaf French Bread Pans, Best Non-Stick Carbon Steel Baguette Baking Pan&Tray, 15-Inch L (2 Loaf)
out of stock
Amazon.com
Features
- DURABILITY&NON-STICK - The baguette pan is manufactured from carbon steel for strength and durability. Surface with food-grade non-stick coating, specially formulated for superior baking and easy to baked goods.
- WAVE&PERFORATED DESIGN - Baguette tray has 3 variety available, to allow for baking 2, 3, 4 loaves of traditional thin bread at a time. Perforations design in the surface of the pan let moisture escape, allowing loaves to crisp and brown evenly.
- HEAT RESISTANT - The baguette mold maximum recommended baking temperature is up to 450°F. And using a stiffer rather than softer dough in this pan, to prevent getting stuck in the pan's perforations. Each gutter width of this Italian bread pan is 1".
- BAKING FUN - Carbon Steel is the material of choice for commercial bakeries, achieve perfect baguettes at home, with a light and a crisp, chewy crust. Savor the aroma of fresh french baguettes straight from your oven to the table! Recommend Hand-Washing!
- WARRANTY - The metal thickness of this baking pan has been selected to allow for even heat distribution and maximum service life. We offer a limited lifetime warranty, if you're unhappy with the purchase, we provide the return or replacement customer service guarantee.
Baguette Pan, Perforated 2/3/4 Loaf French Bread Pans, Best Non-Stick Carbon Steel Baguette Baking Pan&Tray, 15-Inch L (3 Loaf)
$11.99
in stock
Amazon.com
as of June 7, 2022 3:56 PM
Features
- DURABILITY&NON-STICK - The baguette pan is manufactured from carbon steel for strength and durability. Surface with food-grade non-stick coating, specially formulated for superior baking and easy to baked goods.
- WAVE&PERFORATED DESIGN - Baguette tray has 3 variety available, to allow for baking 2, 3, 4 loaves of traditional thin bread at a time. Perforations design in the surface of the pan let moisture escape, allowing loaves to crisp and brown evenly.
- HEAT RESISTANT - The baguette mold maximum recommended baking temperature is up to 450°F. And using a stiffer rather than softer dough in this pan, to prevent getting stuck in the pan's perforations. Each gutter width of this Italian bread pan is 1".
- BAKING FUN - Carbon Steel is the material of choice for commercial bakeries, achieve perfect baguettes at home, with a light and a crisp, chewy crust. Savor the aroma of fresh french baguettes straight from your oven to the table! Recommend Hand-Washing!
- WARRANTY - The metal thickness of this baking pan has been selected to allow for even heat distribution and maximum service life. We offer a limited lifetime warranty, if you're unhappy with the purchase, we provide the return or replacement customer service guarantee.
Baguette Pan, Silver Perforated 4 Loaf French Bread Pans, Best Non-Stick Carbon Steel Baguette Baking Pan&Tray, 15-Inch L (4 Loaf)
$13.49
in stock
Amazon.com
as of June 7, 2022 3:56 PM
Features
- NON-STICK & SUPERIOR HEAT CONDUCTION -- Baguette Bread Pan made of food grade carbon steel and non-stick coating for superior heat conduction and even baking. SUGGESTION: Brush a thin layer of butter on the pan before first use for excellent non-stick.
- CRISP GOLDEN BROWN BREAD EVERY TIME -- Perforations baguette pan allow air to flow freely around dough creating crisp, golden-brown crust, keep baguette baking pan dry, allowing loaves to crisp and brow evenly.
- MEASUREMENTS -- Our baguette pan in dimension of 15"X 9.65"X 0.98", can bake 3 loaves at a time, perfect for baguette, french bread and buns.
- VERSATILE & DELICATE BAKING FOODS: This baguette form provides home bakers with an easy way to bake warm, baguettes are the foundation for nearly any bread. Making a grilled cheese sandwich with a fresh baguette
- DISHWASHER SAFE & EASY CLEAN -- This french bread loaf pan is dishwasher safe, however pan is easy-to-clean, so hand-washing is recommended to extend product life.
Baguette Pan, Perforated 2/3/4 Loaf French Bread Pans, Best Non-Stick Carbon Steel Baguette Baking Pan&Tray, 15-Inch L (4 Loaf)
out of stock
Amazon.com
Features
- DURABILITY&NON-STICK - The baguette pan is manufactured from carbon steel for strength and durability. Surface with food-grade non-stick coating, specially formulated for superior baking and easy to baked goods.
- WAVE&PERFORATED DESIGN - Baguette tray has 3 variety available, to allow for baking 2, 3, 4 loaves of traditional thin bread at a time. Perforations design in the surface of the pan let moisture escape, allowing loaves to crisp and brown evenly.
- HEAT RESISTANT - The baguette mold maximum recommended baking temperature is up to 450°F. And using a stiffer rather than softer dough in this pan, to prevent getting stuck in the pan's perforations. Each gutter width of this Italian bread pan is 1".
- BAKING FUN - Carbon Steel is the material of choice for commercial bakeries, achieve perfect baguettes at home, with a light and a crisp, chewy crust. Savor the aroma of fresh french baguettes straight from your oven to the table! Recommend Hand-Washing!
- WARRANTY - The metal thickness of this baking pan has been selected to allow for even heat distribution and maximum service life. We offer a limited lifetime warranty, if you're unhappy with the purchase, we provide the return or replacement customer service guarantee.
Baguette Pan, Perforated 2/3/4 Loaf French Bread Pans, Best Non-Stick Carbon Steel Baguette Baking Pan&Tray, 15-Inch L (2 Loaf)
out of stock
Amazon.com
Features
- DURABILITY&NON-STICK - The baguette pan is manufactured from carbon steel for strength and durability. Surface with food-grade non-stick coating, specially formulated for superior baking and easy to baked goods.
- WAVE&PERFORATED DESIGN - Baguette tray has 3 variety available, to allow for baking 2, 3, 4 loaves of traditional thin bread at a time. Perforations design in the surface of the pan let moisture escape, allowing loaves to crisp and brown evenly.
- HEAT RESISTANT - The baguette mold maximum recommended baking temperature is up to 450°F. And using a stiffer rather than softer dough in this pan, to prevent getting stuck in the pan's perforations. Each gutter width of this Italian bread pan is 1".
- BAKING FUN - Carbon Steel is the material of choice for commercial bakeries, achieve perfect baguettes at home, with a light and a crisp, chewy crust. Savor the aroma of fresh french baguettes straight from your oven to the table! Recommend Hand-Washing!
- WARRANTY - The metal thickness of this baking pan has been selected to allow for even heat distribution and maximum service life. We offer a limited lifetime warranty, if you're unhappy with the purchase, we provide the return or replacement customer service guarantee.
Baguette Pan, Perforated 2/3/4 Loaf French Bread Pans, Best Non-Stick Carbon Steel Baguette Baking Pan&Tray, 15-Inch L (3 Loaf)
$11.99
in stock
Amazon.com
as of June 7, 2022 3:56 PM
Features
- DURABILITY&NON-STICK - The baguette pan is manufactured from carbon steel for strength and durability. Surface with food-grade non-stick coating, specially formulated for superior baking and easy to baked goods.
- WAVE&PERFORATED DESIGN - Baguette tray has 3 variety available, to allow for baking 2, 3, 4 loaves of traditional thin bread at a time. Perforations design in the surface of the pan let moisture escape, allowing loaves to crisp and brown evenly.
- HEAT RESISTANT - The baguette mold maximum recommended baking temperature is up to 450°F. And using a stiffer rather than softer dough in this pan, to prevent getting stuck in the pan's perforations. Each gutter width of this Italian bread pan is 1".
- BAKING FUN - Carbon Steel is the material of choice for commercial bakeries, achieve perfect baguettes at home, with a light and a crisp, chewy crust. Savor the aroma of fresh french baguettes straight from your oven to the table! Recommend Hand-Washing!
- WARRANTY - The metal thickness of this baking pan has been selected to allow for even heat distribution and maximum service life. We offer a limited lifetime warranty, if you're unhappy with the purchase, we provide the return or replacement customer service guarantee.
Baguette Pan, Silver Perforated 4 Loaf French Bread Pans, Best Non-Stick Carbon Steel Baguette Baking Pan&Tray, 15-Inch L (4 Loaf)
$13.49
in stock
Amazon.com
as of June 7, 2022 3:56 PM
Features
- NON-STICK & SUPERIOR HEAT CONDUCTION -- Baguette Bread Pan made of food grade carbon steel and non-stick coating for superior heat conduction and even baking. SUGGESTION: Brush a thin layer of butter on the pan before first use for excellent non-stick.
- CRISP GOLDEN BROWN BREAD EVERY TIME -- Perforations baguette pan allow air to flow freely around dough creating crisp, golden-brown crust, keep baguette baking pan dry, allowing loaves to crisp and brow evenly.
- MEASUREMENTS -- Our baguette pan in dimension of 15"X 9.65"X 0.98", can bake 3 loaves at a time, perfect for baguette, french bread and buns.
- VERSATILE & DELICATE BAKING FOODS: This baguette form provides home bakers with an easy way to bake warm, baguettes are the foundation for nearly any bread. Making a grilled cheese sandwich with a fresh baguette
- DISHWASHER SAFE & EASY CLEAN -- This french bread loaf pan is dishwasher safe, however pan is easy-to-clean, so hand-washing is recommended to extend product life.
Baguette Pan, Perforated 2/3/4 Loaf French Bread Pans, Best Non-Stick Carbon Steel Baguette Baking Pan&Tray, 15-Inch L (4 Loaf)
out of stock
Amazon.com
Features
- DURABILITY&NON-STICK - The baguette pan is manufactured from carbon steel for strength and durability. Surface with food-grade non-stick coating, specially formulated for superior baking and easy to baked goods.
- WAVE&PERFORATED DESIGN - Baguette tray has 3 variety available, to allow for baking 2, 3, 4 loaves of traditional thin bread at a time. Perforations design in the surface of the pan let moisture escape, allowing loaves to crisp and brown evenly.
- HEAT RESISTANT - The baguette mold maximum recommended baking temperature is up to 450°F. And using a stiffer rather than softer dough in this pan, to prevent getting stuck in the pan's perforations. Each gutter width of this Italian bread pan is 1".
- BAKING FUN - Carbon Steel is the material of choice for commercial bakeries, achieve perfect baguettes at home, with a light and a crisp, chewy crust. Savor the aroma of fresh french baguettes straight from your oven to the table! Recommend Hand-Washing!
- WARRANTY - The metal thickness of this baking pan has been selected to allow for even heat distribution and maximum service life. We offer a limited lifetime warranty, if you're unhappy with the purchase, we provide the return or replacement customer service guarantee.